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Balance Cereal Honey & Oat Crunch - Nutrition Facts and detailed Analysis
89

Balance Cereal Honey & Oat Crunch

Balance - Balance Cereal Honey & Oat Crunch has a average-calorie, high-carb, average-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin B12, Vitamin C, Vitamin E, Thiamin, Riboflavin and Niacin.

The food contains 64.02g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 25.61 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 7.32 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Ideally consumed as a Breakfast.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 89, for Balance - Balance Cereal Honey & Oat Crunch, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein26%
 Calories from Fat8%
 Calories from Carbs65%

Why this is good for you

  • High in Protein
  • High in Niacin
  • High in Vitamin C
  • High in Vitamin E
  • High in Riboflavin
  • High in Thiamin

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietHIGH
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1371.8 IU27.4%Top 10%Very High
Vitamin C27.4 mg45.7%Top 10%Very High
Vitamin D73.2 IU18.3%Top 10%Very High
Vitamin E9.1 mg30.5%Top 10%Very High
Thiamin0.69 mg45.7%Top 10%Very High
Riboflavin0.78 mg45.7%Top 10%Very High
Niacin9.1 mg45.7%Top 10%Very High
Vitamin B60 mg
Folic Acid182.9 mcg
Vitamin B121.8 mcg30.5%Top 10%Very High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium182.9 mg18.3%Top 30%High
Iron7.3 mg40.6%Top 10%Very High
Magnesium73.2 mg18.3%Top 10%Very High
Phosphorus182.9 mg18.3%Top 10%Very High
Potassium854.2 mg24.4%Top 10%Very High
Sodium193.9 mg8.1%Mid 40%Average
Zinc1.8 mg12.2%Top 10%Very High
Copper0 mg

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate64 g21.3%Top 10%Very High
Dietary Fiber16.5 g65.8%Top 10%Very High
Sugars23.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein25.6 g51.2%Top 10%Very High

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.7 g5.6%Mid 40%Average
Saturated Fat0 g
Total Trans Fatty Acids0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 180 Calories from Fat 20

% Daily Value *

Total Fat 2 g 3.1%

Saturated Fat 0 g

Trans Fat 0 g

Cholesterol 0 mg

Sodium 106 mg 4.4%

Total Carbohydrates 35 g 11.7%

Dietary Fiber 9 g36%

Sugars 13 g

Protein 14 g 28%

Vitamin A 15% Vitamin C 25%

Calcium 10% Iron 22.2%

*Based on a 2000 Calorie diet

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